How is it already the first Saturday of the MONTH?
For us this means that our monthly market day is here. Yesterday we stocked the freezers in the market with our USDA Black Angus beef; it now awaits our customers!
Y’all frequently come in to purchase beef and ask me for recipes. I just laugh because a good recipe is not my specialty. But what I am great at is gathering experts.
The Hill family comes in to purchase meat and by the time they leave I’m always wanting to come sit at their table. While they choose their cuts of meat they start talking about the recipes they will be crafting up and it is way fancier than my method of just throwing them on the grill. Elizabeth has happily agreed to share her recipes with us! I’m so excited.
So for the first installment I bring you Elizabeth’s 1 HOUR CHEATER MARINADE using our New York Strips. She mentions that this would be great for any cut of meat. Here you go!
1 Hour CHEATER Marinade
(for two steaks)
~ 1 Tb. minced garlic
~ 1 Tb. minced Onion
~ 1 tsp. dried rosemary
~ 1 tsp. salt
~ 1/2 cup Dale’s
Mix in a gallon size Ziplock bag. Place the meat in with it, making sure that the meat gets coated on every side. Stick it in the fridge for an hour.
Take the steaks out and set them on the counter for about 10 minutes to get them to room temperature. Then, grill ‘em!
It’s simple, quick, and full of flavor!
I love that Elizabeth says this picture is of local, farm fresh foods. The veggies are from the local Mennonite market, the beef is from our farm, and she grew the sprig of mint featured in her glass.
If you are local come on out to the market. We specialize in USDA Black Angus Beef. You can find out more about our pricing and directions here. We are always open the FIRST SATURDAY of the MONTH from 9am to 2pm.
About Sarah
Sarah Philpott, Ph.D, is the author of the award-winning book: Loved Baby: 31 Devotions Helping You Grieve and Cherish Your Child After Pregnancy Loss. Her newest release is The Growing Season: A Year of Down-on-the-Farm Devotions.
Sarah lives in the south on a cattle farm where she raises her four mischievous children and is farm wife to her high-school sweetheart. Sarah is founder of the Loved Baby support group and #HonorAllMoms Mother's Day movement. These days Sarah happily chooses to be a stay-at-home mom and spends her days cleaning up peanut butter & jelly off the counter, dreaming of traveling the world, and chasing her children around the farm. She doesn't believe in sharing desserts. Life is too short to share chocolate! Sarah is a lover of coffee (black), rocking chairs, the outdoors, and Hemingway.
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Do you have a price list and types of cuts available, or do you have different baskets available?? Please post. My daughter and I would like to purchase some for a gift for a pair of EMS men that assisted her before she delivered her daughter. Please let me know. Thank you
HI Lori! You can check out our website http://athenstennessee.net/pp/the-market-at-philpott-farms/ for the price list. We’d love to assist you. What a thoughtful gift for the EMS men.